In recent years, with the development of economy, more and more people pay attention to the harm caused by plastic products to the environment. Therefore, in January 2020, the State issued the opinions on strengthening plastic pollution control, which put forward requirements for plastic products in the filed of catering packing, supermarket and takeaway food. Subsequently, the provinces have also issued implementation plans.

Well, implementing this policy certainly has it’s advantages. I think it has the following advantages.

First: save energy. We use a lot of oil to make plastic products every year. Limiting the use of plastic can greatly save oil resources.

Second: protect the environment, some plastic are not degradable, which will cause damage to the environment, limiting plastics to some extent is to protect the environment.

I have to say, we are still very crisis conscious, applaud such a good policy.